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Mesquite-grilled Fajitas - Dinner

The Trifecta Fajita


slow-cooked, sweet, smoky ribs, mesquite-grilled chicken and skirt steak brushed with tequila-lime barbecue sauce over caramelized onions, with bell peppers, pico de gallo, guacamole, sour cream, shredded cheese, grilled jalapeno and warm flour tortillas. Served with desert rice and refried beans

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